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Taylor Gifts Departments

Department:  KITCHEN > COOKWARE

 

 

 

7/31/09

 

ROSE BUNDT PAN Bundt pans mold tasty Bundt cakes. Heavy-walled pans with non-stick surface distributes heat evenly for perfect baking. Cast aluminum, 4 x 9 1/4'', 10 cup capacity, Multi-Mini, 1 x 9 x 14'', includes recipes. 
EASTER MINI BUNDT PAN Bundt pans mold tasty Bundt cakes. Heavy-walled pans with non-stick surface distributes heat evenly for perfect baking. Cast aluminum, 4 x 9 1/4'', 10 cup capacity, Multi-Mini, 1 x 9 x 14'', includes recipes. 
BISCOTTI COOKBOOK Use the professional-style pan, and cookbook, to bake luscious biscotti. Softbound cookbook, 78 pages of recipes and how-to tips. Metal pan measures 1 1/4 x 5 1/4 x 16''. 
CORNBREAD PAN Cornbread pan makes perfect cakes shaped just like cobs of corn. The warm, golden corn bread is sure to be a family favorite. Pre-seasoned cast iron pan distributes heat evenly for delicious results every time. Pair with The Cornbread Gospels cookbook for fresh recipe ideas. Book includes more than 200 recipes for cornbread, muffins, fritters and more. Pan, 12 x 5 1/2''. 
FOLD DOWN LOAF PAN Fold down loaf pan makes it easy to create perfect loaves every time. Stop scrapping to remove freshly baked loaves of bread. It's what professionals use! Release the hinges and the sides drop flat – your loaf slides out in perfect shape, ready to serve. Carbon steel with non-stick coating, 9 3/4 x 5 1/2 x 3 1/4''. 
SILICONE COOKIE SHEET-SET OF 3 SILICONE COOKIE SHEET-SET OF 3 
LITTLE GRIDDLE LITTLE GRIDDLE 

 
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